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Airlines
Rajiv Gandhi International Airport Limited is all set to be one of the leading
aviation hubs in Asia. With a growing air presence our airport is all set to
serve around 12 million passengers this coming year and with this comes innumerable business opportunities in and around the airport to cater to this ever-growing passenger footfalls.
- Our Airline Partnership Programme is aimed at enhancing Rajiv Gandhi International
Airport's (RGIA) passenger traffic by encouraging airlines to operate new domestic
and international routes, and add frequencies to existing routes through an
effective incentive programme.
Click here to know more about our
Airline Incentive program :
Click here to know more about our
RGIA Airport Charges :
For more details, e mail us at:
 The Ground Handling Vision of Rajiv Gandhi International Airport is to ensure: High standards of safety and security and service levels for both the airlines and passengers and contribute in delivering operational efficiency.
GHIAL has awarded ground handling concession to AI-SATs and Menzies-Bobba for providing prompt and efficient ground-handling services and ensuring quick aircraft turnaround for all flights.
 GHIAL has awarded the in-flight catering concessions to LSG Sky Chefs (India) Pvt. Ltd and Sky Gourmet Catering Pvt. Ltd to construct, operate, maintain, manage and develop the in-flight catering facilities. The in-flight catering concessionaires have been allocated area admeasuring 2.5 acres each to operate and maintain the necessary facilities at Rajiv Gandhi International Airport.
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About LSG Sky Chefs
 LSG Sky Chefs (India) Pvt. Ltd is a member of the LSG Sky Chefs Group, 100% subsidiary company of Lufthansa German Airlines. The largest Airline Caterer, worldwide with a market share of approx. 34%, a sales volume of approx. 3 Billion Euro, 37000 employees in more than 220 In-flight Catering Kitchens around the globe. The entire Group is currently supplying 260 International Airlines with 330 million meals annually.
LSG Sky Chefs In-Flight Catering Unit at RGIA has a maximum meal capacity of 11,000 meals per day operating 24 x 7.
The in-flight catering facility provided at RGIA meets the highest international catering standards with HACCP implementation, environmental friendly state of the art facility.
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About Sky Gourmet
Sky Gourmet was established in 2002, it operates under the trade name of `Sky Gourmet' and is one of the leading airline catering companies in India having its operations at Mumbai, Delhi, Bangalore, Chennai and Hyderabad. It provides services to airlines such as Jet Airways, Kingfisher Airlines, Malaysian Airlines, Jetlite etc; employing over 2000 people who produce an average of 31,000 meals per day.
Sky Gourmet’s In-Flight Catering unit at RGIA has a maximum meal capacity of 25,000 meals per day operating 24 x 7.
The in-flight catering facility provided at RGIA is a state of the art unit meeting HACCP requirements with automated equipments to provide quality services to airlines.
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International Airlines
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Domestic Airlines
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